Premium
Sukuma wiki fights cancer, say experts
A plate of sukuma wiki and tomato. Eating sukuma wiki (kale) minimises chances of heart diseases and helps to fight five types of cancers, a study released Tuesday shows. Photo/FILE
What you need to know:
- Nutrition consultant Yusuf Captano said the health benefits associated with kale included blocking the growth of cancer cells and reducing the risks of coronary artery disease.
- The vegetable contains a high amount of vitamin K, which can interfere with blood thinning.
- The researcher also noted that if overcooked, kale may lose its nutritional value.
Eating sukuma wiki (kale) minimises chances of heart diseases and helps to fight five types of cancers, a study released Tuesday shows.
The research commissioned by the World Healthiest Food, an international NGO, shows that the vegetable also helps lower cholesterol levels.